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recipes:cranberries_n_mash

Cranberries 'n Mash

Style: Dark Wheat (dunkelweiss)

Bentleybrau Brewery's Cranberries 'n Mash

This is a dark wheat ale with heavy doses of fresh cranberries and some honey. Heavily modified clone of Hacker Pschorr Weisse Dark recipe from Beer Captured.

All-Grain BIAB

Brewed:
Target OG:
Strike hit:
OG:
FG:
ABV:

BrewTarget Recipe:

Cranberries 'n Mash - Dunkelweizen
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Batch Size: 5.500 gal
Boil Size: 7.100 gal
Boil Time: 1.000 hr
Efficiency: 70%%
OG: 1.052
FG: 1.013
ABV: 5.0%%
Bitterness: 15.6 IBUs (Tinseth)
Color: 12 SRM (Mosher)

Fermentables
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                Name  Type    Amount Mashed Late Yield Color
     Caramunich Malt Grain  7.000 oz    Yes   No  72%%  56 L
         Munich Malt Grain  8.000 oz    Yes   No  80%%   9 L
 Chocolate Malt (UK) Grain  2.000 oz    Yes   No  73%% 450 L
 Pilsner (2 Row) Ger Grain  3.500 lb    Yes   No  81%%   2 L
     Wheat Malt, Ger Grain  5.500 lb    Yes   No  84%%   2 L
      Carawheat (GR) Grain  1.000 lb    Yes   No  68%%  40 L
       Wheat, Flaked Grain 10.000 oz    Yes   No  77%%   2 L
Total grain: 11.687 lb

Hops
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      Name Alpha   Amount  Use       Time   Form  IBU
 Hallertau 4.5%% 0.700 oz Boil 10.000 min Pellet  3.5
  Tettnang 4.0%% 1.000 oz Boil   1.000 hr Pellet 12.2

Misc
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      Name   Type     Use    Amount      Time
 Cranberry Flavor Primary 3.000 gal 7.000 day
     Honey Flavor Primary  8.000 oz 7.000 day

Yeast
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                          Name Type   Form    Amount   Stage
 Wyeast - Bavarian Wheat Blend  Ale Liquid 0.528 cup Primary

Mash
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 Name     Type    Amount      Temp    Target     Time
 BIAB Infusion 9.000 gal 153.745 F 149.000 F 1.000 hr
recipes/cranberries_n_mash.txt · Last modified: 2017/09/11 12:10 (external edit)