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recipes:thermal_fuse [2018/09/30 11:08]
mrmekon
recipes:thermal_fuse [2018/10/16 18:50]
mrmekon
Line 6: Line 6:
 ===== Brewster Beacon ===== ===== Brewster Beacon =====
 **Brewed:** 2018-09-30 \\ **Brewed:** 2018-09-30 \\
-**Target OG:**  \\ +**Target OG:** 1.060 \\ 
-**Strike hit:​** ​ \\ +**Strike hit:​** ​72C \\ 
-**OG:​** ​ \\+**OG:​** ​1.060 \\
 **FG:​** ​ \\ **FG:​** ​ \\
 **ABV:​** ​ \\ **ABV:​** ​ \\
Line 68: Line 68:
 Pitched ~50ml saved yeast slurry into 30g/300ml DME starter the night before (~14 hours before) \\ Pitched ~50ml saved yeast slurry into 30g/300ml DME starter the night before (~14 hours before) \\
 Made a second 50g/500ml DME starter, combined starters at beginning of mash. \\ Made a second 50g/500ml DME starter, combined starters at beginning of mash. \\
 + \\
 +Liquor volume: 24L \\
 +Grain weight: 8.85 kg \\
 +Strike temp: 75C @ 0 minutes \\
 +Mash temp: 72C @ 10 minutes \\
 +Mash temp: 70C @ 25 minutes \\
 +Extra head space: ~2-3 L? \\
 +Mash tun fullness: 31-32L? \\
 +Mash wattage: 200W \\
 +Mash pH @ 20 min: 5.48 \\
 +Mash gravity @ 20 min: 1.030 \\
 +Mash length: 1 hr \\
 +Mash out wattage: 400W \\
 +First runnings gravity: ​ 1.052 \\
 +First runnings pH: 5.19 \\
 +First runnings volume: 13L (stuck sparge, stirred like crazy over bucket) \\
 +Sparge volume: 18 L \\
 +Sparge water temp: 70C \\
 +Boil pH: 5.22 \\
 +Boil gravity: 1.058 \\
 +Boil volume: 31L \\
 +Boil wattage: 1600W \\
 +Post-boil volume: ​ 29L \\
 +Post-boil pH: 5.14 \\
 +Post-boil gravity: 1.060 hydro adjusted (refract: 14.2°P unadjusted) \\
 + - wort adjustment factor 1.00 gives 14.2 == 1.058 OG \\
 +Fermenter volume: 26L \\
 + \\
 +No airlock activity @ 12 hours. ​ Bubbling at 18 hours. \\
 +Heavy bubbling 18-48 hours \\
 +Done bubbling 72 hours \\
 + \\
 +7 days later 9.2°P ("​1.036"​ on refracto scale) (pulled from airlock without agitation) \\
 + - Assuming 1.00 correction factor, corrected FG: 6.17 °P, 1.024, 4.46% \\
  
 **Tasting Notes:** \\ **Tasting Notes:** \\
  
recipes/thermal_fuse.txt · Last modified: 2018/10/21 12:07 by mrmekon