recipes:bramble_braggot
Bramble Braggot
Style: Raspberry Wheat Braggot
Bentleybrau Brewery's Bramble Braggot
All-Grain BIAB
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Bramble Braggot - Braggot ================================================================================ Batch Size: 5.500 gal Boil Size: 7.100 gal Boil Time: 1.000 hr Efficiency: 70%% OG: 1.090 FG: 1.023 ABV: 8.7%% Bitterness: 32.3 IBUs (Tinseth) Color: 8 SRM (Mosher) Fermentables ================================================================================ Name Type Amount Mashed Late Yield Color Caramunich Malt Grain 8.000 oz Yes No 72%% 56 L Honey Extract 6.000 lb No Yes 75%% 1 L Wheat Malt, Bel Grain 5.500 lb Yes No 81%% 2 L Pilsner (2 Row) Bel Grain 4.000 lb Yes No 79%% 2 L Rye, Flaked Grain 1.200 lb Yes No 78%% 2 L Total grain: 17.200 lb Hops ================================================================================ Name Alpha Amount Use Time Form IBU Hallertau 4.3%% 2.000 oz Boil 1.000 hr Pellet 27.9 Willamette 5.0%% 0.500 oz Boil 15.000 min Pellet 4.0 Willamette 5.0%% 0.500 oz Boil 1.000 min Pellet 0.3 Misc ================================================================================ Name Type Use Amount Time Frozen raspberries Other Primary 4.000 lb 0.000 s Yeast ================================================================================ Name Type Form Amount Stage Wyeast - Belgian Ardennes Ale Liquid 0.528 cup Primary Mash ================================================================================ Name Type Amount Temp Target Time BIAB Infusion 8.547 gal 156.019 F 151.000 F 1.000 hr
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recipes/bramble_braggot.txt · Last modified: 2017/09/11 12:10 by 127.0.0.1