https://beer.trevorbentley.com/ 2026-05-01T16:23:43+00:00 https://beer.trevorbentley.com/ https://beer.trevorbentley.com/lib/tpl/dokuwiki/images/favicon.ico text/html 2017-09-11T12:10:52+00:00 Anonymous (anonymous@undisclosed.example.com) https://beer.trevorbentley.com/doku.php?id=mashsparge:decoction_mash&rev=1505124652&do=diff Decoction Mash Decoction mashes are a traditional mash style that involves starting a mash, pulling out a portion of it (the decoction), boiling the decoction, and adding it back to the main mash. This can be performed multiple times, and each time the temperature of the overall mash steps to a new range. text/html 2020-11-15T14:02:25+00:00 Anonymous (anonymous@undisclosed.example.com) https://beer.trevorbentley.com/doku.php?id=mashsparge:main&rev=1605445345&do=diff Mashing and Sparging This section relates to the mashing and sparging process: extracting sugars from grain and collecting it as wort in the kettle. The mash is performed in a mash tun and the sparge is performed in an lauter tun. Those vessels can be combined into a single